Javascript is required to load this page.
Page Loaded
Where does your story take place (location)?
Tell us your good food story.
Select the Michigan Good Food Charter goal(s) that your story most closely relates to. Select all that apply!
Food Access to Food Sovereignty:
Everyone has the resources to access and afford healthy, culturally relevant food where they live, work, learn, and play and the ability to shape the food system(s) that impact them.
Farm and Food Business Viability:
The food system supports a dynamic mix of local, regional, national, and global food sources that offer opportunities for small-scale and marginalized Michigan farm and food businesses to thrive.
Health Equity:
The food system supports opportunities for everyone to be as healthy as possible, physically, mentally, socially, and spiritually.
Fair Wages and Economic Opportunity:
People who plant, harvest, process, pack, transport, prepare, serve, and sell food have access to living wages, benefits, safe work environments, and pathways for career advancement and leadership.
Sustainable Ecosystems:
The food system protects air, water, and soil now and for future generations.
Climate Change Mitigation and Resilience:
Communities are resilient in the face of climate change and the food system actively mitigates its impact on the climate.
Please complete the following fields so we can connect with you to learn more about your experience and let you know if and when we have an opportunity to highlight your story.
Name
Email
Phone Number
Is there a website where folks can learn more about your story?
Anything else we should know?
Powered by Qualtrics